Black & Decker FC350 InfraWave Speed-Cooking Countertop Oven with Rotisserie

Thursday, December 17th, 2009 at 1:13 pm

Manufacturer: Black & Decker
Customer Rating:
List Price: $229.99
Sale Price: $99.99
Availibility: Usually ships in 1-2 business days

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Product Description

You can prepare appetizing, nutritious meals at the speed of light with this new InfraWave Oven. Cooks up to 50% faster with no pre-heating. It uses infrared radiation to cook the food, allowing for faster cooking times more similar to microwaves than ovens. It has a 12" pizza capacity, a digital touch pad, a digital display and a slide out crumb tray. The especially unique aspects of the InfraWave are its ability to 'know' how to cook your food based on the settings you choose. It's energy efficient and toasts on the outside like an oven at the speed of a microwave. Ability to cook from frozen without the inconvience of having to thaw. Amazing cooking tool. Has 65 digital pre-settings for one-touch ease. Includes two trays, a slide rack and a handle to pull the trays out. Dishwasher safe pan for added convenience, simple, and quick clean up.

Product Details

Countertop oven and rotisserie with infrared-light technology
Cooks up to 50-percent faster than a conventional oven; no pre-heating necessary
Spacious interior; 52 pre-programmed functions for 1-touch ease of use
Includes broil rack, bake pan, removable crumb tray, and user manual
Measures approximately 14 by 13-3/4 by 10 inches; 1-year limited warranty

Video Reviews

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Customer Reviews

blackbeauty

Review Date: September 21, 2008

Reviewer: Donna L. McGuire, St. Louis, Missouri

I am very impressed with the Infrawave Oven by Black & Decker. I was watching TV and saw the commercial for the item. I thought that nothing could be this good - but all of my expectations have been met. The Oven is as good as they advertised on TV. Dealing with Amazon.com has always been a pleasure.

A TIME SAVER... for those that think it does not!

Review Date: February 6, 2010

Reviewer: Steven Golding,

I won this oven (non-rotisserie version) and, simply put... ALL of you who say that this does not save time/energy over a traditional oven have forgotten one thing... NO PREHEATING! How much time and energy are you saving by not having to WAIT for your 220 or gas oven to get to cooking temparature. Oh, and of course, no THAWING!

This unit is perfect for quick simple meals ... you will have a slight learning curve on cooking time/temp but most ovens require that as well as no oven is the same and most are off by as much as 50-75 degrees F.

Decker Cooks

Review Date: February 15, 2010

Reviewer: J. Russell, IN, US

The B&D Infra Wave FC350 is very good.
Their info on cooking is ok, just watch the first things you cook.
That will give you a better idea for time and temp per B&D info.
Most products the time and temp are the same as oven. The best
benefits are no pre-heat, cooks great, good Rotisserie, cleans easy, great toaster,
great re-heating.

reduces cooking time

Review Date: March 1, 2009

Reviewer: T. Foglia, south jersey, usa

this product reduces cooking time by eliminating preheating. the foods turn out exactly as if you used your full sized oven. this oven is great for fast foods. i.e. pizza, toast, bagels, reheat leftovers. it is also ideal because it does not heat up your kitchen like a traditional oven does. i recommend this product.

Cooking Times way off

Review Date: January 31, 2010

Reviewer: T. Oliver, Miami, FL

I purchased the model 150 for my parents over a year ago and it works great for frozen biscuits other frozen quick foods. I recently purchased the larger FC350 to replace my counter top convection/rotisserie oven. I first cooked a 4lb beef roast that came turned out good and haven't tried the rotisserie yet. The oven works great for pizza's, croquets, pizza rolls etc. Be prepared to increase the cooking times, the preset times are way off. If the box says 22mins, it's going to take at least 22 minutes. The real savings is the whole house doesn't get hot and there is no pre-heating. I live in South Florida and don't know if the high humidity has anything to do with the big difference in cooking times. I am very happy with the ovens results, just wish the company didn't mislead every one with expected savings in actual cooking time. I'd like to see a forum with real recipes from actual users.